About Us

Established over 30 years ago Reich’s is truly a family business who have earned a well deserved reputation for serving sumptuous, wholesome and plentiful food with panache, prepared with the heartfelt aim of turning each simcha into something truly special

Based in its state-of-the-art kitchens in North West London, Reich’s are undoubtedly one of the most popular and successful kosher caterers around. Its preparation facilities have earned a wide range of hygiene and health accreditations. With kashrus licences from the London Beth Din and Kedassia, Reich’s cater for any function from an intimate dinner for 20 guests, up to a banquet for several thousand.

In addition to fine catering, Reich’s operates in the centre of Golders Green its famous take-away deli-counter, a meal supply service to hotels and conferences as well as complete package for you to run your own simcha at home

Reich’s also prides itself of offering real value for money. Even the most sophisticated and innovative menus are tailored to suit each client’s budget.

With Reich’s, hosts can relax and enjoy their simcha in the clear knowledge that a Reich affair will leave your guests with long lasting enjoyable and satisfying memories.




The Team

Mr Nachman Reich

Moshe Grunfeld
[Senior Events Manager]

Yoel Schwartz
[Events manager]

Shimi Reich
[Deli & Banqueting Manager]

Aiden Dwyer
[Head chef]